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Voted one of the best French Restaurants in America by Timeout Magazine.Heavily influenced by Asian cuisine, Joy District is the latest project from 8 Hospitality, which is also behind Hubbard Inn and Barn & Company.The world-class Windy City boasts more Michelin stars and James Beard award-winning restaurants on average, but it manages to stay humble.But what else do you expect from "The City That Works?Meanwhile, the crooner is gearing up for his Full Circle Tour, which kicks off on August 25 in Bridgeport, Connecticut and wraps in Chicago on Deember 3.From molecular gastronomy to gourmet Mexican cuisine, Chicago's hottest restaurants offer it all.
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Three levels of spectacular modern Japanese dining can be experienced at this sprawling West Loop project from Boka Restaurant Group (Boka, GT Fish & Oyster, Girl and the Goat).
The top level is for private dining, the main level is designated for the full dining experience, and the lower-level izakaya offers an upscale bar menu with specialized cocktails and beer.
Tuscan-inspired dishes such as wood-roasted rack of pork and salmon highlight the menu at this River North favorite, which also offers a a well-rounded, Wine Spectator Award-wining, Italian wine list and house-made desserts.
An instant success when it debuted in 2003, avec is the second restaurant from One Off Hospitality, the group behind Blackbird, Publican, The Violet Hour, Big Star and Nico Osteria.